India is the abode of countless holy destinations each representing the supreme lord where the food offered is regarded as pure and sacred has always held a special place in the hearts of all Indians. The Westin Mumbai Garden City will showcase the purification of the kitchen of Kangan and will serve traditional fare enthused by the iconic Holy Kitchens of India.The cuisines showcased in Holy Kitchens of Kangan are an inspiration from the hallowed kitchens of Rajasthan, Amristar, Varnarsi and Shirdi that mostly includes pure vegetarian food. The Sattvik diet is meant to be pure, essential, natural, vital, energy-containing, clean, conscious, true, honest, wise and eliminates foods and drinks that have destructive influence on the mind or body or those that neither lead to better health.
Inspired by the Sattvik Cuisine The Westin Mumbai Garden City promises to give all the guests an experience of the delicious fare these regions are famous for, the style of cooking, the benefits of each dish and a direction towards the best diet for each individual.The food served at these holy shrines which is known as ‘Prasada’ in Sanskrit is simplistic, nourishing and delectable that is prepared based on the traditional Vedic principle for a healthy life, involving the right combination of six tastes in one’s meal, namely - sweet, salty, sour, pungent, astringent and bitter.
Explore fine dining inspired from these holy destinations with exquisite delicacies like Mathura ke bhunney khulley, Benarsi Navratan Kofta, Bharli Vangi, Govind Gattey ki subzi and delectable desserts like Benaras ki ras madhuri, Shirdi che boondi ladu and many more delicacies. Relish the divine feast from kitchens of Rajasthan, Amristar, Varnarsi and Shirdi prepared by the Maharaj’s of the temples from 7th to 30th September 2015 at Kangan.
Director of F & B Santosh Jori, “The Sattvik food emphasizes on seasonal foods such as fruits, dairy products, nuts, seeds, oils, ripe vegetables, legumes, whole grains, and non-meat based proteins. Come by Kangan while observing your fast to enjoy the authentic flavours of the holy kitchens of India enthused by the Sattvik Cuisine that highlights the importance of healthy vegetarian ingredients in our meals. Celebrate the legacy of divine food at Kangan this September.”
Feeding people is an essential act of humanity and every creed has beliefs and rituals associated with appetizing food. The Westin Mumbai Garden City reinvents heritage filled food at our Indian speciality restaurant Kangan. Come by and savour scrumptious delicacies from the Sattvik Cuisine which is pure, unique and made with love and affection.
