Showing posts with label Culinary. Show all posts
Showing posts with label Culinary. Show all posts

Thursday, 20 March 2014

Come be a part of a dynamic team at Starwood Hotels & Resorts

Starwood Careers Day 2014 is Asia Pacific-wide effort aimed at attracting passionate individuals to explore a range of employment opportunities in Starwood properties. It encapsulates Starwood’s talent strategy that goes beyond talent attraction, to building meaningful long-term careers for talent who join the organization. The event consolidates the strengths of Starwood’s nine hotel brands and offers talent the unique opportunity to explore a career with Starwood that is broad-based in terms of portfolios and one which offers highly sought-after regional and global exposure.

The Westin Mumbai Garden City is among over 200 participating hotels taking part in the Starwood Careers Day 2014. During the event, candidates will have the chance to discover career growth opportunities, and meet with Human Resources representatives to discuss career options. Positions available include Front Office, Sales & Marketing, Human Resources, Revenue Management, Finance, Concierge, Rooms, Food & Beverage, Housekeeping, Kitchen, Stewarding, Engineering, Security, Accounting and Administration Divisions.

With over 260 hotels in operation and over 200 hotels in the pipeline, Starwood Hotels & Resorts is one of the leading hotel companies in Asia Pacific. Brands under Starwood include St. Regis®, The Luxury Collection®, W®, Westin®, Le Méridien®, Sheraton®, Four Points® by Sheraton, Aloft®, and ElementSM.


Come and apply for a rewarding career at the Starwood Careers Day on 21st March at The Westin Mumbai Garden City from 9:30 am onwards.


Wednesday, 16 January 2013

Our culinary champions kick start year four with FOUR medals






Our culinary champions participated in the Great Indian Culinary Challenge (GICC) last week. GICC is the industry's professional food preparation competition, providing a platform where culinary professionals across India can display their individual and collective skills, learn, share experiences, partner and network. 






Over 25 hotels from across the country participated in the challenge including the talented culinary team from The Westin Mumbai Garden City. This event took place from 10 – 12 January 2013, The Westin Mumbai Garden City culinary stars were a part of this auspicious event and made us proud by winning 4 awards:





Category: Plated Main Course Indian
Name: Ajay Chaudhary
Award: Gold Medal











Category: Plated Appetizers
Name: Sameer Karkare
Award: Silver Medal 
















Category: Plated Appetizers
Name: Sagar Satghare
Award: Bronze Medal











Category: Plated Desserts
Name: Amit Suri
Award: Bronze Medal












Our culinary super stars have made us proud and we look forward for having more finger licking new delicacies from them in the year ahead.